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Food Science and Craft Beer

OC Alumna Cora Marchand, OCHS'18 is currently at Penn State "studying Food Science, which encompasses biology, chemistry, engineering and nutrition with a minor in Microbiology." This knowledge has led Cora into the craft beer scene.

Read more about Cora's summer internship: www.fueledbyhops.com/2021/08/02/introducing-mondays-summer-intern-cora-marchand/

Photo courtesy of: Fueled by Hops


 

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